A moveable feast 1ed -anglais-

Un livre spécialisé dans les spécialités culinaires qui transforment la planète en un buffet à volonté. Life-changing food adventures around the world. From bat on the island of Fais to chicken on a Russian train to barbecue in the American heartland, from mutton in Mongolia to couscous in Morocco to tacos in Tijuana - on the road, food nourishes us not only physically, but intellectually, emotionally, and spiritually too. It can be a gift that enables a traveller to survive, a doorway into the heart of a tribe, or a thread that weaves an indelible tie; it can be awful or ambrosial - and sometimes both at the same time. Celebrate the riches and revelations of food with this 38-course feast of true tales set around the world. Edited by Don George ; Featuring stories by Anthony Bourdain , Andrew Zimmern , Mark Kurlansky , Matt Preston , Simon Winchester , Stefan Gates , David Lebovitz , Matthew Fort , Tim Cahill , Jan Morris and Pico Iyer