Wild & the moon - Wild recipes
par Emma Sawko
Plant-Based, organic, gluten-free, delicious
Crédits & contributions
EAN
TexteEmma Sawko
- ÉditeurFLAMMARION
- Parution02 octobre 2020
- CollectionPratique
Prix TTC
30,00€
Sur commande
Titre disponible chez l’éditeur, commande possible sur demande.
Discover Wild & the Moon and their philosophy : “good for you, good for the planet, and delicious !”#eatwiseFrom creamy konjac noodles to rawliflower salad, and from matcha nice cream to chocolate truffles, these 126 wild recipes are 100% plant-based, vegan, gluten-free, prepared with organic and seasonal ingredients, and bursting with flavor.Also featured : a guide to 18 superfoods ; basic recipes including nondairy mylks, sauces, and cream cheese ; and the author's favorite addresses forveggie-friendly food, shopping, and activities in New York, Paris, and Dubai.
